Double chocolate bourbon cupcakes!
by Tieghan Nov 20, 2020 Skip to Recipe Save Recipe This post may contain affiliate links, please see our privacy policy for details. Chocolate Bourbon Pecan Pie Cupcakes with Butter Pecan Frosting.โฆpecan pie, but in cupcake form and so good. Extra chocolatey cupcakes made with warming bourbon and generously stuffed with gooey pecan pie "filling".
Chocolate Bourbon Pecan Cupcake Recipe in 2021 Chocolate bourbon
Instructions Cupcakes Prepare 1 recipe High Altitude Chocolate Cupcakes. Cool completely before filling and frosting. Caramel Filling In a saucepan, whisk together the cream, brown sugar and egg yolks until smooth. Cook over medium low heat, whisking constantly, until thick and bubbly, about 5 minutes.
Double chocolate bourbon cupcakes!
Set your oven to 350 degrees and use cupcake liners to line your pan.
Chocolate Bourbon Biscuit Cupcakes What Charlotte Baked
Granulated Sugar Baking Soda Cocoa Powder Kosher Salt Whole Milk Bourbon Cold Coffee Vegetable Oil Maple Syrup Vanilla Truth be told, I used store-bought chocolate frosting for these! If you have a favorite chocolate frosting recipe, totally use it. I do recommend chocolate, because I think it completes the entire package for these cupcakes.
chocolate maple bourbon cupcakes (8 of 24)
Chocolate Bourbon Pecan Cupcakes 0 Reviews Yield: 12 cupcakes Save Recipe Ingredients Deselect All 1 cup all-purpose flour 1/2 cup unsweetened cocoa 1 cup granulated sugar 1 teaspoon baking.
Bourbon Chocolate Cupcakes with Chocolate Buttercream Frosting and
Bring some milk to a gentle boil, then add a few chai tea bags and allow the tea to steep in the warm milk. While the tea cools, mix up the batter, then stream the chai milk into the cupcake batter until just combined.
Cupcake or death ChocolateBourbonPecan Cupcakes
What are Chocolate-Bourbon Cupcakes? I've been making these chocolate cupcakes for the longest time. They're always a crowd-pleaser, and I promise you they beat out the classic store-bought chocolate cupcakes by a landslide every. single. time. They're rich, creamy, fluffy, gooey, alllll the things you want in a perfect chocolate cupcake!
ChocolateBourbon Cupcakes Sarah's Day Off
Preheat oven to 350 degrees Line 2 standard cupcake pans with 18 liners. In a medium bowl, beat the bourbon, canola oil, eggs, greek yogurt and sugar with an electric mixer. Slowly add cocoa powder, flour, salt and baking soda, combining on low speed until just incorporated. Fill baking cups three-fourths full.
Maple Bourbon Cupcakes with Bourbon Salted Caramel Buttercream Social
Preheat the oven to 350ยฐ and lightly spray cupcake pan with cooking spray. Line each cup with cupcake liners. In a small saucepot, mix water with unsweetened cocoa powder and bring it to a simmer. Stir in bourbon and cook for about a minute and set the moisture aside to cool.
Maple Bourbon Cupcakes with Bourbon Salted Caramel Buttercream Social
Spicy Chocolate Bourbon Cupcakes 0 Reviews Level: Intermediate Total: 1 hr 45 min (includes cooling time) Active: 50 min Yield: 12 decorated cupcakes (plus 5 additional plain cupcakes).
Bourbon Chocolate Cupcakes with Chocolate Buttercream Frosting and
Preheat the oven to 350 degrees F. Line a regular-size cupcake pan with 12 cupcake liners. Combine the flour, granulated sugar, cocoa, baking soda, baking powder, milk, coffee, vegetable oil, vanilla and egg in a large bowl.
Sweet of the Week 36, Chocolate Bourbon Cupcakes with Pam In Johnna
Chocolate Bourbon Maple Bacon Cupcakes are the perfect combination of moist, delicate chocolate bourbon cupcakes topped off with decadent maple bourbon buttercream frosting and then garnished with little pieces of crispy bacon. Perfect savory twist on a sweet treat classic! Chocolate Bourbon Maple Bacon Cupcakes | A Wicked Whisk
Chocolate Bourbon Cupcakes with Butter Pecan Frosting Half Baked Harvest
Preheat your oven to 350 and line two cupcake pans with paper liners. Set aside. Then combine the ingredients for the boxed cake into the bowl of a stand mixer and beat on medium speed. Next, add in the remaining cupcake ingredients. Add the bourbon and vanilla to the batter and mix until combined.
Milk and Honey Chocolate Bourbon Cupcakes with Peanut Butter Frosting
Using a hand held mixer or stand mixer with paddle attachment, beat the butter on medium until creamy, about 2 minutes. Add powdered sugar, heavy cream, bourbon, and vanilla extract. Beat on low speed for 30 seconds, then increase to medium-high speed and beat for 2 full minutes. Scoop into a piping bag and pipe onto cooled cupcakes.
Chocolate Bourbon Cupcakes with Butter Pecan Frosting Half Baked Harvest
Rich chocolate cupcakes topped with caramel and sea salt are over-the-top terrific. If you do not like the flavor of bourbon, feel free to substitute rum. By BHG Test Kitchen Updated on April 16, 2021 Rate Prep Time: 50 mins Stand Time: 30 mins Bake Time: 18 mins Cool Time: 45 mins Total Time: 50 mins Servings: 32 Yield:
Gluten Free Chocolate Bourbon Pecan Cupcakes ยป A Healthy Life For Me
Total 1 hr 45 min Servings 24 Ready to Make? Keep Screen On Keep Screen On Taste for yourself what the buzz is all about! A bit of bourbon, a hit of coffee liqueur and some vanilla vodka-spiked frosting make these sophisticated chocolate cupcakes the ultimate "holiday helpers." By Betty Crocker Kitchens Updated Dec 2, 2011 Ingredients Cupcakes